Carussin, Asinoi Barbera d'Asti, 2021 Region_Loire giving the finished wines their

giving the finished wines their characteristic salty tang

Food pairings recos include Chinese peking duck

Benjamin immediately set to work on organic conversion for his 12ha estate

each member of the family follows a parallel project

silky and lifted and is smashing the voluptuousness scale into the stratosphere

Carussin, Asinoi Barbera d'Asti, 2021 Region_Loire giving the finished wines theirPiemonte, Italy Barbera d'Asti DOCG Carussin is a family story. The parents, Bruna and Luigi, run the domain while their children, Matteo and Luca, take care of the cellar and the vines respectively. The family thus takes care of their 12 hectares of vines spread over four villages around San Marzano Oliveto in Piedmont. Mainly focused on Barbera d'Asti and Moscato d'Asti, the vineyard is certified organic and biodynamic. The rows are grassed and no