Peju Province Cabernet Sauvignon Temecula Valley or green mussels in a

or green mussels in a white wine sauce

and substantive bottle of wine

What you might not expect is the vanilla and pink bubblegum that pops out as your lips make contact

and natural acidity that expresses the authenticity of a Sonoma County Pinot Noir

Monterey County combines cool ocean air and minimal rainfall with a longer growing season

Peju Province Cabernet Sauvignon Temecula Valley or green mussels in aDrinking Peju Province Cabernet Sauvignon is like buying a summer home and then discovering that the new house has hidden benefits that you didn't even notice previously, like a spectacular view. The vanilla, dark cherry, and raspberry flavors are immediately obvious, but you'll also taste notes of molasses and fresh almonds as you savor the wine. If you're having filet mignon or lamb, this would be the perfect wine.