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A wide variety of barrels are used for aging
On the nose
000 hours it takes from the moment the agave is planted to when the amber-colored liquid is bottled
heaviest and most sugary agaves—the cream of the crop
Starting with select grapes
Tinta Negra Tequila Imperial Extra Añejo 750mL Unique and Decorative Decanters A wide variety of barrelsExtra Aejo spends +5 years in French Oak barrels that once aged California red wines. This unique process results in a natural, clean sweetness, refined oaky nose and unprecedented smooth finish. VISUAL Deep golden scarlet with reflective golden hues. AROMA Cooked and sweet with vanilla and agave notes. TASTE Clean and balanced, complex vanilla layers, warm brown spice, cooked agave, creme brulee, oak and maple. AFTER Smooth and honeyed finish with
