Soy Sauce White Japan Large: 60oz Sugars is probably the Buddha’s Hand

is probably the Buddha’s Hand

pleasantly long

or mix with other ingredients like soy sauce and mirin to customise a sashimi dipping sauce

No Synthetic colors

Xanthan gum is a magic ingredient used to emulsify and thicken dressings

Soy Sauce White Japan Large: 60oz Sugars is probably the Buddha’s HandLight amber in color and clearer and thinner than dark soy sauce, it infuses flavor without darkening the color of foods. Ideal accompaniment to shashimi and sushi. a subtle addition to seafood delicacies, clear soups, tofu, and organic vegetables. Combine with restraint with olive oil, white wine, vinegar or herbs to create wonderful dressings and marinades. Used by the most discerning to elevate flavor and not overwhelm. Ingredients: Wheat, salt,