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it will keep an incredible edge for a long time but is more durable than some higher-end knives
Length varies but is around 230mm
this is uncommon amongst most Japanese boning knives and is the main reason we carry it
Gyutos can reach the ridiculously long (and awesome) 370mm
open dimensions: 51cm (length) x 50cm (height)
Masutani VG1 Tsuchime Western Santoku 165mm JETRO it will keep an incredibleAbout Masutani Masutani Hamono has been producing high quality kitchen knives for four generations in Echizen city. Their goal is to create high quality blades at an accessible price point for anyone, and theyve nailed it. Their blades are super accessible and cut like a dream, being lovingly shaped, polished, and handled by grandfather, father, and son. Working with stainless steels such as VG10 and VG1 ensures they take and keep an edge just as well
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