Whole Foods Allergy Cookbook, The Bean Soup Mixes These lightly sweetened puffs are

These lightly sweetened puffs are made from wheat free wholegrain brown rice and contain only natural ingredients

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Protein 2 g

• Do not use this product before consulting a physician if you have a new or acute ear infection

Polyunsaturated Fat 1 g

Whole Foods Allergy Cookbook, The Bean Soup Mixes These lightly sweetened puffs areWhole Foods Allergy Cookbook, The The Whole Foods Allergy Cookbook: Two Hundred Gourmet & Homestyle Recipes for the Food Allergic Family, by Cybele Pascal. Foreword by Christine Fusillo, M. D., Chief of Pediatric Allergy, Westchester Medical Center. Delicious Whole Foods Recipes Free of Milk, Eggs, Wheat, Soy, Peanuts, Tree Nuts, Fish, and Shellfish! The Whole Foods Allergy Cookbook is an important health resource for you and your family. Here, for