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Coffee that tastes good and does good: 10% of all profits go to organizations that support small businesses & empower the next generation of Patriots
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designed to calm and soothe your senses
Harvest: February to May
including the Magdalena
Bold Espresso Grind:Whole Bean Coffee that tastes good andWhen your latte needs an espresso that stands its ground. This organic blend from South America and Southeast Asia punches through milk with confidencegreen apple brightness, caramel sweetness, and pecan richness create a shot that never gets lost, even in your largest cappuccino. Coffee Profile: Origin: South America & Southeast Asia Tasting Notes: Green Apple, Caramel, Pecan Certification: USDA Organic Roast: Medium Best Brew Methods: Designed for
