Akashi Tai Honjozo Tokubetsu Premium Japanese Sake region_sicily dry and bursting with natural

dry and bursting with natural charm

and vanilla

Made with real white chocolate

with bright acidity lifting fresh fruit flavours alongside delicate floral and herbal notes

elderflower and linden blossom

Akashi Tai Honjozo Tokubetsu Premium Japanese Sake region_sicily dry and bursting with naturalA Classic Sake with Elegant Complexity Akashi Tai Honjozo Tokubetsu is a premium Japanese sake made using traditional methods with a touch of added distilled alcohol for enhanced flavour. It offers soft aromas of steamed rice and nuts, followed by a clean palate with umami richness, subtle fruit and a dry, balanced finish. Versatile and food friendly, it pairs beautifully with grilled fish, tempura or savoury broths. Serve gently warmed or lightly