Boyam's Jalpai Achar Weight:250 g This pungent and spicy traditional

This pungent and spicy traditional Bengali condiment is the perfect dip or marinade for fritters

infuse it into delicacies like Nolen Gur rosogolla (rasgulla)

complemented by the light and airy crunch of fried cornflakes

Enjoy this very popular sweet from the house of Mithai brought to you by Bangla Konnection

A prized collection of comics by the legendary Narayan Debnath

Boyam's Jalpai Achar Weight:250 g This pungent and spicy traditionalA winter favourite in Bengali homes, Boyams Jalpai Achar is made from fresh green Indian olives and steeped in mustard oil, mustard seeds, and a blend of house ground spices. Slightly sour with a savory spicy kick, this pickle matures over time to develop deeper, more complex flavors. Its perfect with a simple rice meal or as a nostalgic treat for those whove grown up on homemade jalpai achar. Disclaimer: Store in a cool, dry place and always use a