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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
Storage Conditions: Cool
moisturising creams
Heat up to 70°C until completely dissolved while constantly stirring
Ingredients: Propylene Glycol (99
fats and liquids
Chocolate Coated Crackle Crystals Popping Candy 250kg Cherry Favouring Compound Storage Conditions: CoolChocolate Coated Crackle Crystals Popping Candy: Our Crackle Crystals are premium quality carbonated sugar, coated with tasteless cocoa butter to stop them popping until eaten. Used by professional chefs to provide a mouth popping sensation. Crackle Crystals can add a new dimension to desserts, cakes and sweets. Ideal for decorating and flavouring cakes, mousses, ice creams, sorbets, jellies, cupcakes, patisserie, desserts and cocktails or they can
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