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Currumbin Valley - Farmhouse Saison with Brettanomyces 2019 750ml COL-Cellar Full of fruit and freshness

SKU: 90821079122

4.4
USD30.00 USD71.00

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Ships within 48 hours · Estimated delivery Aug 7 - Aug 12

Description

Full of fruit and freshness

Cimetiere de blangy

our farmhouse strain captured from the Volcano on Big Island along with Ka'ohao our native lactobacillus from Kailua

where it will slowly improve for six months

Highly perfumed

Currumbin Valley - Farmhouse Saison with Brettanomyces 2019 750ml COL-Cellar Full of fruit and freshness"Our 2019 Farmhouse Saison was brewed from the natural spring water available on the brewery farm and fermented with two farmhouse style Saccharomyces strains, along with two Brettanomyces isolates. The beer was aged extensively in one of our stainless tanks. After ageing the beer, we trialled various adjucts for bottle conditioning and arrived at Dark Brown Sugar and San Diego Super Yeast. The result is a vibrant, fluffy carbonation and a dry

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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