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A 4 kg striploin provides around 12–16 steaks
offering intense marbling and buttery texture
and a cleaner nutritional profile without compromising on stability or flavour
Cavities: 28 pcs
Great for topping with sauces
South African Frozen Veal Tenderloin (1.64 kg) A 4 kg striploin providesDescription Most tender veal cut, expertly trimmed for clean presentation. Supplied vacuum packed as a whole primal cut for uniform slicing. Ideal for searing or roasting, producing tender filet steaks or medallions. A 1. 5 kg tenderloin provides about 45 portions. Store frozen at 12 C and do not exceed warmer temperatures.
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