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- Wine & Spirits (October 2021)
Fermentation takes place in temperature controlled stainless steel tanks
warmed in large glasses
leaves were removed from around the fruiting zone to allow light penetration and air movement around the ripening bunches
some spices and vanilla on the nose
Dom Perignon Champagne P2 2008 (750ml) Pouilly-Loche - Wine & Spirits (OctoberWS 98pts Wine Spectator A statuesque Champagne, with a creamy viscosity to the mousse as it wraps around a frame of chiseled acidity. Crme de cassis, grilled Macadamia nut, warm fig, tangerine peel, pastry cream and candied ginger notes are a rich and finely detailed weave of flavor that glides across the palate. A beauty, echoing fruit, spice and pastry notes and an underlying streak of salinity on the long, long finish. Drink now through 2048. DC
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