Urakasumi - Shiboritate Muroka As a “genshu” (undiluted sake)

As a “genshu” (undiluted sake)

Open up to a new sake experience and add this one to your collection

and uses no artificial sweeteners or pigments to ensure a real

Here’s one to please a wide audience—with traditional steamed rice notes and hints of peach and white flowers

These are undercut with a suddenly almond-like finish

Urakasumi - Shiboritate Muroka As a “genshu” (undiluted sake)Plum blossoms bloom a tad earlier than cherry blossoms, and this sake aims to bring you fresh sake one step ahead. Sasanishiki, Miyagi prefectures local table rice, and Sauras in house yeast bring you a sake with a velvety texture and a refreshing liveliness to entertain your palate. A traditional ceramic cup will highlight the umami from the rice, while having it in a wine glass will highlight the refreshing aroma.