Gyuto 240mm Wrought Iron San Mai Integral Birchbark & Brass Knife Set paying homage to its Usuba

paying homage to its Usuba heritage

cheese and biscuits

while also giving the blade an ergonomic

A very nice knife forged in a high quality stainless steel

often giving the blades technical grinds

Gyuto 240mm Wrought Iron San Mai Integral Birchbark & Brass Knife Set paying homage to its UsubaA full Kasumi polish wrought iron cladding and a very tough, HRC 64+, 1. 2419. 05 steel core. The handle is a hand harvested birchbark, Rokaku Hanmaru with forged integral, wrought iron endplate and brass pin. The profile is Jonass classic santoku tipped Gyuto with a decent flat section that gradually settles into a curve towards the tip. The santoku tip gives the knife rigidity, this is not a flexible blade. Stable, satisfyingly weighted, and well