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characterized by its straight blade edge and squared-off tip
Overall length: 375mm
The Kisuke x Zahocho gyuto 210mm is a handcrafted Japanese chef's knife forged in Saitama by Kisuke Manaka
Featuring a Shirogami #2 carbon steel blade with a mirror-finished hira
8mmWeight: 174gEdge/bevel: 50:50Handle: octagonal oakHand orientation: ambidextrousSaya/ sheath: Not included⎯Note:a
Naniwa Chosera #800 petty knife characterized by its straight bladeThe Naniwa Chosera #800 is an excellent medium stone and a longtime favorite among sharpening enthusiasts. Its known for the quality of the edge it produces and for the distinctive feedback that makes it easy to control your sharpening strokes. Many users rely on it as their main mediumgrit stone because it balances cutting speed, refinement, and feel in a way that stands out from other stones in this range. In terms of grit rating, the Chosera #800
