oystery flavor and a crunchy texture that can work beautifully in soups
this butter is a simple but stunning way to infuse any accompaniment with explosive aromatics
and an intensely saline aroma reinforced by flavors that remind us of fresh mussels or clams
Our wildly aromatic Summer Truffle Juice is made by condensing Black Summer Truffles in water and salt
Sea Lettuce is a fun
Summer Black Truffle Peelings Size:200 g oystery flavor and a crunchySummer Black Truffles are delicate, nutty, and earthy, with a sweeter and far softer presence than the rich, iconic Winter Black Truffles that epitomize the truffle flavor profile. This comparative softness makes summer truffles a more subtle and versatile ingredient to weave into a number of dishes, which is why we especially love to preserve the peelings, keeping them at the ready for sauces, dressings, butters, etc. Foraged in Europe in the summer,