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Professional Brass Square Festooned Stamp Cutter with Auto Ejector 60mm Ravioli Ideal for boiling pasta and

SKU: 16085899882

4.1
USD80.00 USD120.00

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Ships within 48 hours · Estimated delivery Aug 3 - Aug 8

Description

Ideal for boiling pasta and cooking risotto

1 x Gnocchi board

Take your ravioli rolling pin and with slow gentle pressure

Michelin-starred chef Theo Randall shares his 10 favourite vegetables and reveals the best ways to cook with them through 100 fabulous Italian recipes covering Aubergines

this corzetti cutter is a joy to use

Professional Brass Square Festooned Stamp Cutter with Auto Ejector 60mm Ravioli Ideal for boiling pasta andA beautifully made solid brass ravioli stamp with beechwood handle. Made with exceptional craftsmanship this ravioli stamp is for the professional pasta maker. The festooned or fluted edge creates a very well defined and neat zigzag pattern that gives your ravioli a professional finish. The stamp cuts and seals fresh pasta edges well. The cutter is spring loaded and acts to automatically release the small pillows of filled pasta. To use: Place small

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